Wednesday, November 23, 2005

Stove Top Passing

The inventor of Stove Top stuffing passed away on Nov. 13; never mind that the media found it amusing to announce her death the day before Thanksgiving, of all days. Man, I loves me some Stove Top - if my brother was the Puddin' Boy growing up, I was the Stove Top Boy, as it was my job every Sunday to make the stuffing. I like mine slightly dry, and with more butter than water (surprise.) And since this is a post of mourning, I won't get into how I hate when people put crap like raisins/oysters/etc into the stuffing (my sister-in-law Pam adding sausage to the stuffing mix is the only addition I approve of...so far). So tomorrow when you're stuffing your face with one of America's all-time food inventions, take a second to thank Mrs. Ruth Siems. If you'd like, check out Stove Top's website and try some of their recipes to add a lil' flare to your Thanksgiving Trough.

2 comments:

  1. Anonymous9:02 AM

    Stove Top is possibly the best thing ever invented. Wow... I didn't know a human made it though. I though God sent Angels down to create it... hhmmm.. learn something new every day.

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  2. My mother makes the best stuffing and she wouldn't be caught dead using Stove Top (she tried to pawn it off on us a couple times and we gave it a unanimous "thumbs down"). She also uses sausage in her stuffing. Stuffing without sausage just isn't stuffing to me. There's something lacking. Sort of like Stove Top stuffing.

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