Is there a connection between there being apparently no cheese in the Chinese diet and them being such bad drivers? Maybe what makes Americans better drivers is the cheese; ie our insides are so bunged up we hafta hyper-focus on driving so we get where we need to get as soon as possible, whereas the Chinese are in no rush and spend their driving time cruising along slooooooowly, rooking around at the scenery and allowing themselves to be distracted. Seems like a connection to me, be nice if a committee to investigate was formed.
1 comment:
maybe the Intelligent Design committee can refocus some of their attention on your theory...
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