I'm adding Ramen Noodles to my scrambled eggs/buttered white toast restaurant, therein extending the menu to:
Buttered toast (white bread only)
Scrambled Eggs
Ramen Noodles (not your fancy Chinatown ones either, the 4-for-$1 ones.)
I'm also considering adding potted meat to the menu, but when you're rolling out a new menu for a pretend restaurant, it's best to not rush things.
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